Saturday, February 6, 2010

Pumpkin Bread Recipe (Family Size) And Abominable Snowman Sculpture

We liked this awesome Abominable Snowman (I can't remember the little guys name. Did I spell "abominable" right?) snow sculpture in Frankenmuth.

Now for the pumpkin bread recipe.This recipe came from Lynn and is very moist and yummy.

Preheat oven to 350.
Combine:
7c. flour
3tsp. cinnamom
3tsp. nutmeg
4tsp. baking soda
2tsp. salt
In another bowl mix:
6c. sugar
2c. oil
8 eggs (lightly beaten)
1 big can pumpkin
Mix the wet and dry ingredients together.
Stir in 1c. chopped nuts(optional.)
Grease 6 loaf pans. Pour batter in pans and bake in a 350 oven for 45 minutes - 1hour and 15 minutes. (It is done when a toothpic inserted in the center comes out clean)

I did not realize that this was the large family recipe when I started writing. If you don't have a large family to enjoy this bread with you can give loaves away as Christmas gifts or share extra loaves at the next church dinner or even wrap the cooled loaves tightly and freeze. I will post the one loaf recipe soon.
Enjoy!

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